Sensperiment introduces participants to sensory perception and its impact on how we experience flavour. We will look at the relevance of cross-modality in flavour perception including sound, colour and texture through some fun edible experiments.

Following the introduction, participants will experience a selection of flavours in a fun quiz format to confound and delight attendees.

Sensperiment is AVAILABLE TO BOOK for groups up to 20. Email kayewinwood@gmail.com for further details.

“an amazing session! It is beautifully curated and very interactive blended with knowledge transfer from theories and playful experiments to spark the thoughts and experiences.”

“Flipping great! i really enjoyed it ... definitely food for thought”

“I thoroughly enjoyed getting to know Kaye's practice and getting to taste and play. So much fun.”

“A useful and a thoughtful event: well planned, beautifully delivered, aesthetically considered and also a bit quirky and funny! It was wonderful”

“really good fun, inspiring, interesting and different. The event offered me a new experience and it was thought provoking. I really enjoyed the beauty of the food, how it was presented in different unsuspected ways, adding ingredients that you don't expect to eat together”

“Excellent session...Quite literally food for thought..”