Join Luke for an afternoon of creativity and inspiration on Saturday 7th December in GULP's intimate dining, located in Birmingham's historic Jewellery Quarter.
Upon arrival, attendees will enjoy refreshments as they ease into the session by painting from plant cuttings. Luke will guide participants through the exploration of various rituals and symbols associated with these botanicals across different cultures.
The workshop will then transition to a hands-on activity where participants can unleash their creativity taking inspiration from an array of inspiring materials, from historic and traditional to contemporary and absurdist. Everyone will have the opportunity to create their own personalised hand-painted iced sugar biscuits, with options that range from decorative and bold to whimsical and simple.
Kaye Winwood will be providing delicious edibles and warm beverages for all participants, while Luke will design a bespoke illustrated insert for the takeaway packaging, ensuring that the cookies are not only a treat but also a beautifully packaged gift perfect for sharing or indulging.
This fun and interactive workshop at GULP is set to be a memorable festive experience, allowing participants to explore their creativity while celebrating the season.
Workshop Details:
Cost: £45 per person (includes all ingredients and materials)
Perfect for individuals or groups: Whether you’re coming solo or with friends, this workshop is ideal for curious appetites, beginners, and seasoned cooks alike.
Private group bookings: Available for 6-8 people. Contact kayewinwood@gmail.com to arrange your private experience.
Important Info:
GULP is accessible only via staircase
Just part of GULP’s festive offer this year. For more events visit HERE
About GULP:
GULP was set up by artist Kaye Winwood to explore food-related artistic practices, including her own. GULP is a desirable venue for intimate dining experiences, supper clubs and workshops and is nestled in a unit in a Grade II listed building in Birmingham’s historic Jewellery Quarter.